FutureFoodCoFutureFoodCo
Innovation Sprints

Your product ideas. Tested as prototypes in up to 6 weeks

Your pipeline is full of ideas, your R&D is full of day-to-day work. We take over early-stage prototyping and deliver solid answers on feasibility.

Discuss your idea, no strings attached

Duration

approx. 4 to 6 weeks

Outcome

Documented, scalable prototypes

The starting point

Good ideas sit idle because nobody has time for them

You know the situation: your company has more product ideas than capacity. Your R&D team is specialised in the existing portfolio or simply at full capacity. New market requirements such as alternative proteins, new textures or functional ingredients sit outside established routines.

The result: ideas wait months for a first test. And while they wait, competitors move faster.

Recipe work during a prototyping session
How we work

Your ideas become prototypes you can actually taste

FutureFoodCo takes over early-stage prototyping as an external team: fast, iterative and focused on feasibility. Three steps take you from idea to documented prototype.

01

Pre-check

We quickly assess your existing ideas for feasibility and prioritise which concepts are worth prototyping. If you like, we contribute ideas of our own.

02

Agile prototyping sessions

In iterative sessions we develop first prototypes, test recipes and textures, and adjust after every round.

03

Finalisation & documentation

You receive the finished prototypes including documentation as the basis for scale-up in your own production or with a co-manufacturer.

Your outcome

What you walk away with

Feasibility resolved

You know which of your ideas work in the lab before scale-up planning, packaging and listing talks depend on them.

Clear routes to execution

For each concept you get a concrete recommendation on how to execute: in-house, with partners, or not at all.

A relieved R&D team

Your team stays focused on the core business. We handle the exploratory work, with documentation that plugs into your processes.

pH measurement on product samples in the lab
Weighing and documenting recipe samples
Processing ingredients during prototyping
Sample series for recipe development
Texture testing of a product sample

Companies that trust us

Dr. Oetker
Hochland
Rotkäppchen-Mumm
Mövenpick
Valensina
Oettinger
Holy
Bluefarm
Project Eaden
vly
LEKKA
Loose
Anuga
ISM
FAQ

Frequently asked questions

After an initial call and briefing, usually within a few weeks. The pre-check of your ideas is the first step and only requires your existing concepts.

That depends on the number of concepts and the complexity of the recipes. After the first call you receive a concrete proposal with a clear scope.

You. Recipes, prototypes and documentation are fully transferred to your company.

The documentation is built so your team or a co-manufacturer can continue directly. If you like, we also support scale-up through to series production via our product development service.

Next step

Let's talk about your Prototyping project

Tell us briefly what you have in mind. You will get a personal reply within two working days.

Katrin Schulze

Katrin Schulze

Innovation Sprints & Validation

Prefer to write directly? No problem.

katrin@futurefoodco.de